The PARIC Special Projects team did a complete 3,762 sq. ft. interior and exterior renovation to convert an old Dairy Queen into a new Freddy’s Frozen Custard & Steakburgers.
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Scottrade Center Improvements – Phase 2 - PARIC Corporation proudly partnered with the St. Louis Blues and Scottrade Center to dramatically renovate several areas of the arena. The most labor-intensive piece of…View Project
Lumiere Place Hotel and Casino Renovation - PARIC has been involved in several renovation projects for the Lumiere Place Hotel and Casino including the recent room remodel and exterior work for the…View Project
St. Louis Union Station Headhouse Hotel - The renovation of the historic Headhouse portion of the St. Louis Union Station Doubletree by Hilton included upgrading the existing finishes to 69 five-star rooms with…View Project
Union Station Train Shed Restaurant - Part of the third phase of the Union Station renovation, this project includes a 7,600 sq. ft. restaurant build-out located on the first floor next…View Project
Union Station Train Park - This project includes another round of exciting exterior improvements to the Train Park at Union Station. One of the most anticipated pieces of this project…View Project
AON Service Corporation - This high-end office renovation for AON Service Corporation is located in the Cortex Innovation Community and showcases modern design coupled with functional open office space.View Project
Morton’s Steakhouse – Lumiere - Located in the Lumiere Place Casino, PARIC recently converted the existing restaurant into a 6,168 sq. ft. Morton's Steakhouse restaurant.View Project
